Day of Dead: Single Origin

Day of Dead – Mexican Cult Label isn’t just coffee—it’s a single origin offering to the sleep-deprived and the damned. Grown in the shadowed highlands of Chiapas by a fearless collective of farmers, this Mexican single origin roast is smooth, rich, and alive with flavor straight from beyond the veil.

Crafted with SHG-grade beans and a meticulous washed process, it delivers a creamy body and medium acidity with tasting notes of rich chocolate, dark cherry, orange, and a sweet clean finish. This coffee doesn’t whisper—you feel it in your bones.

 Single Origin Arabica

Backed by Fair Trade certification through the Alma de Chiapas cooperative, this brew represents more than flavor—it’s a movement. 599 smallholder farmers, rising from the mountains, cultivating rebellion one cup at a time.

Raise your mug. Honor the cult. Drink the dead.

Facts: Day of Dead

CERTIFICATION: Fair Trade (Alma de Chiapas Cooperative)

GRADING: SHG, EP (Strictly High Grown, European Prep)

REGION: Chiapas, Mexico

ALTITUDE: 1,000–1,800 M

PROCESS: Fully Washed

VARIETALS: Typica, Bourbon, Marchellza, Oro Azteca, Costa Rica Hybrid

CUPPING NOTES: Medium Acidity, Creamy Body, Rich Chocolate, Dark Cherry, Orange, Sweet & Clean Finish